- Home
- About
- Parties
- Clubs & Workshops
- Shop
- Franchises
- Recipes
- Bakewell Tart Recipe
- Banana Drizzle
- Chocolate Tiffin
- Crispy Mushroom Bake
- Bread recipe for dairy intolerant diets
- Dauphinois Potatoes
- Grantham Gingerbread
- Ham and Pickle Quiche
- Honey Flapjack
- Lemon Curd Recipe
- Raspberry & White Chocolate Muffins
- Halloween Pie Recipe
- Stuffed Peppers using storecupboard ingredients
- Tuna Pasta Bake
- Halloween Tomato (Vampire Blood) Soup Recipe
- Holiday Activity Cookery Clubs
- Autumn Flapjack Recipe
- Chocolate Chip and Walnut Shortbread
- Autumn Treats Peanut Butter and Jelly Blondies
- Christmas Kids Cookery Holiday Club
- Summer Kids Cookery Holiday Activity Club
- Festive Kids Fun
- Peanut Butter & Jelly Blondies
- Summer Holiday Kids Activity Club
- Cooking Fun at St Wystan's Repton
- Cheese Scones
- Leek and Cheddar Pudding
- Meatballs with tomato and red pepper sauce
- Coriander and Cumin Flatbread
- See what we did in 2019
- Contact
Book now! 07745 305090
Educational, Sticky and...
EASTER COOKERY WORKSHOP
30 Jan 2019
Easter Cookery Workshop - Duffield, Repton and Melbourne
This year we will be cooking 2 great dishes.
Toad in the Hole. An all time favourite for children and a great opportunity for them to learn how to make it. They will be wanting to make Yorkshire puds after this!
Our cake this time will be Easter lemon drizzle cake and we will have greaat fun with the decorations.
More information on this and booking forms soon
Janet
Latest information
Christmas Holiday Activity Kids Cookery Class
Kids Clubs this Christmas in Milton & Melbourne Villages
Sticky Fingers Cookery Party Watch Now
Children love to eat what they have baked for themselves, Just see for yourself.
How to make the perfect cupcake
These easy steps with hints and tips will ensure successful cakes every time
